The HOB, Anchor Yeast's Baking School
SCHOOL BOOKINGS & PRIVATE CLASSES
The HOB is Anchor Yeast's baking school in Johannesburg. We host curriculum-friendly baking days for schools, and private classes for kitchen teas, group bookings and one-on-one lessons, all in our teaching kitchen.
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Call The Hob
For schools
SCHOOL BOOKINGS
Curriculum-friendly baking days for Grades 11 to 12
Groups of 10 to 16 learners per session
2 to 3 hours, weekday mornings
Every learner bakes and takes home their own baked goods
Price on enquiry
Enquire For Your School
For groups and individuals
PRIVATE CLASSES
Kitchen teas and private group classes: 8 to 16 guests
One-on-one lessons with a HOB chef
Pick your bake: bread, rolls, pizza or a sweet bake
Price on enquiry
Aprons, ingredients and equipment included. You bring the group; we handle the rest.
Enquire For A Private Class
The HOB, Anchor Yeast's Baking School
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Rather Talk to us?
Email us and the team will help.
thehob@anchor.co.za
The HOB: Anchor Yeast's baking school, 22 Bunsen Street, Industria, Johannesburg. Parking on site.
Good to know
FAQS
Anything else? Call +27 11 248 8200 and the team will help.
What is the minimum age for classes?
School baking days run from Grade 11 to Grade 12, with the bake matched to the age group. Ages to be confirmed by The HOB.
How big can a class be, and how many adults must come along?
To be filled in.
What's included in the price?
To be filled in.
Can you cater for allergies and dietary needs?
To be filled in.
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